Brown sugar
Brown sugar
Mixer Cane sugar has a rich and intense aroma, typical of the crops of the Reunion islands, which make it a tasty sweetener.
A teaspoon of liquid sugar corresponds to 10 gr. of granular sugar.
It is the ideal sweetener for cocktails, long drinks, fruit salads, desserts, slushes and ice creams.
Excellent for making cold coffee and tea.
Mixer Cane Sugar has a rich and intense aroma, typical of the cultivation of the islands of Reunion, which make it a tasty sweetener.
One teaspoon of liquid sugar is equal to 10 gr. of granular sugar.
It is the ideal sweetener for cocktails, long drinks, fruit salads, desserts, granitas and ice cream.
Excellent for preparing coffee and iced tea.
Additional information
| Format | 100 cl |
|---|---|
| Weight | 1,4 Kg |
Dragon Fusion
Fruit purees, Non-alcoholic
Courage, strength and divine taste.
Numerous are legends about Dragon Fruit, which has always fascinated people for its particular flavor, color and shape. According to the ancient Chinese, it was the fiery breath of a dragon that created this fruit, and by eating it, soldiers gained strength and valor. It is rich in iron, vitamin E and phosphorus, useful for fighting free radicals.
Our Mixologists, delighted by the oriental charm of this fruit, have created a fusion that we replicated in the final product, adding the aromatic profile of Lychee to the puree of dragon fruit (or Pitaya), to give it a distinctly Asian connotation. Have you ever tried it in Iced teas? Divine
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Click and Discover our recipes 
Williams Pear
Fruit purees, Non-alcoholic
Did you know that the pear is not a fruit but a pomaceous of the genus Pyrus? The fruit is in fact made up only of the core and its seeds. Its sweetness and its regenerating properties have been enjoyed by man for over 4000 years all over the world. There are over five thousand types, but the most loved of all is the Williams Pear.
There are numerous delicious cocktails that can be prepared with the Mixer puree concentrate, created with Italian Williams pears picked at the perfect moment of ripeness. Among the most popular are cocktails with vodka, but you can also make excellent combinations with brandy, rum and other spirits as well as leaving room for the imagination thanks to the seductive fruity and floral aroma and the sugary flavor.
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Click and Discover our recipes
Yuzu
Fruit purees, Highlights, Non-alcoholic
The most fragrant citrus.
Yuzu is widespread in China, Tibet, Japan, and Korea and unlike most other citrus fruits, it can withstand very cold temperatures. It is rich in vitamin C and polyphenols. It is very fragrant and it can be used both in the kitchen and in the beverage sector it works well with gin and to make fresh aromatic cocktails. Mixer makes Yuzu puree has a high percentage of real Yuzu juice in its product making it a great choice for Mixologists. Try it also blended with cold tea!
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Click and Discover our recipes
Coconut
Fruit purees, Non-alcoholic
Let’s pamper ourselves with coconut and tropical dreams.
Coconut is considered a functional food since it can bring many benefits to the body and was once known as the tree of life. Widely used in Indian cuisine, it has many uses. The fruit itself remains for Italians the symbol of summer at the beach sipping a cold Pina Colada and anyone will tell you that Mixer is the king of the colada!
Most of our coconut ingredients are of Sri Lankan origin. High consumption in beverages in the tiki category or used also for desserts and coconut-flavoured sauces.
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