Hot spicy syrup
Hot Spicy Syrup Mixer contains a natural extract of Indian chili pepper with the addition of cinnamon and cloves.
It is a hot and spicy syrup, excellent for the preparation of both hot and cold drinks.
It is recommended to use it for spicy variations of cocktails, fruit punch, soda and smoothie. It is also perfect in combination with coffee and hot chocolate.
SKU: 184
Categories: Mixology Syrup, Non-alcoholic, Premium bar syrups
Mixer Hot Spicy Syrup contains a natural extract of Indian chili pepper with the addition of cinnamon and cloves.
It is a hot and spicy syrup, excellent for the preparation of both hot and cold drinks.
It is recommended for spicy variations of cocktails, fruit punch, soda and smoothies. It is also perfect in combination with coffee and hot chocolate.
Additional information
Format | 75 cl |
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Weight | 1,00 Kg |

Dragon Fusion
Fruit purees, Non-alcoholic
Courage, strength and divine taste.
Numerous are legends about Dragon Fruit, which has always fascinated people for its particular flavor, color and shape. According to the ancient Chinese, it was the fiery breath of a dragon that created this fruit, and by eating it, soldiers gained strength and valor. It is rich in iron, vitamin E and phosphorus, useful for fighting free radicals.
Our Mixologists, delighted by the oriental charm of this fruit, have created a fusion that we replicated in the final product, adding the aromatic profile of Lychee to the puree of dragon fruit (or Pitaya), to give it a distinctly Asian connotation. Have you ever tried it in Iced teas? Divine
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Peach
Fruit purees, Non-alcoholic
The fruit of immortality.
The peach already entices you with its intoxicating scent. It also has many beneficial properties: it is rich in minerals, it is purifying, diuretic and full of fibers. Since it has many vitamins and trace elements, in the East it was called the "fruit of immortality".
Very widespread in Italy as one of the most consumed summer fruits, Mixer creates its puree concentrate from ripe Italian peaches so as to always have them fresh all year round. There are numerous drinks in which it can be used, alcoholic and non-alcoholic. Fresh and tasty pairing with vodka or gin.
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Click and Discover our recipes 

Williams Pear
Fruit purees, Non-alcoholic
Did you know that the pear is not a fruit but a pomaceous of the genus Pyrus? The fruit is in fact made up only of the core and its seeds. Its sweetness and its regenerating properties have been enjoyed by man for over 4000 years all over the world. There are over five thousand types, but the most loved of all is the Williams Pear.
There are numerous delicious cocktails that can be prepared with the Mixer puree concentrate, created with Italian Williams pears picked at the perfect moment of ripeness. Among the most popular are cocktails with vodka, but you can also make excellent combinations with brandy, rum and other spirits as well as leaving room for the imagination thanks to the seductive fruity and floral aroma and the sugary flavor.
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Click and Discover our recipes 

Blackberry
Fruit purees, Non-alcoholic
Often nominated as a sacred fruit.
Sacred to Saturn and a symbol of envy, the bramble is considered by poets to be worthy of adorning the Kingdom of Heaven. Blackberry has purifying, diuretic, and anti-rheumatic properties: it is also among the most thirst-quenching fruits in the world!
Blackberry is a precious ingredient for many cocktails. Excellent to combine with gin, but also ideal for an alternative Spritz with prosecco and a dash of vodka. In soft drinks, it goes very well with lemonade poured over ice adding a small piece of ginger. Whoever is old enough to remember Ribena will love it.
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