Hazelnut syrup
Hazelnut syrup
Made with real Piedmont Hazelnut paste, this syrup has a pleasant and timeless taste and is easily combined with sweets, hot drinks and creamy drinks.
Made with real Piedmont Hazelnut paste, this syrup has a pleasant and timeless taste and can be easily combined with sweets, hot drinks and creamy drinks.
Additional information
| Format | 100 cl |
|---|---|
| Weight | 1,4 Kg |
Blackberry
Fruit purees, Non-alcoholic
Often nominated as a sacred fruit.
Sacred to Saturn and a symbol of envy, the bramble is considered by poets to be worthy of adorning the Kingdom of Heaven. Blackberry has purifying, diuretic, and anti-rheumatic properties: it is also among the most thirst-quenching fruits in the world!
Blackberry is a precious ingredient for many cocktails. Excellent to combine with gin, but also ideal for an alternative Spritz with prosecco and a dash of vodka. In soft drinks, it goes very well with lemonade poured over ice adding a small piece of ginger. Whoever is old enough to remember Ribena will love it.
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Coconut
Fruit purees, Non-alcoholic
Let’s pamper ourselves with coconut and tropical dreams.
Coconut is considered a functional food since it can bring many benefits to the body and was once known as the tree of life. Widely used in Indian cuisine, it has many uses. The fruit itself remains for Italians the symbol of summer at the beach sipping a cold Pina Colada and anyone will tell you that Mixer is the king of the colada!
Most of our coconut ingredients are of Sri Lankan origin. High consumption in beverages in the tiki category or used also for desserts and coconut-flavoured sauces.
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Lime
Fruit purees, Non-alcoholic
For the heart and for mixing.
Unlike lemon, its scent is drier, lighter and sweeter. It is good for the heart for its mineral content such as potassium, which can regulate the heartbeat and blood pressure.
The acidic taste makes lime the ideal ingredient for many cocktails and drinks: Caipirinha, Caipiroska, Daiquiri, Gimlet, and Mojito are just some of the most famous examples that demonstrate how this fruit can be combined with any alcohol base. Mixer lime puree can be used for batching with a dilution ratio of up to 1:6 for 7 liters of ready-to-use shelf stable lime juice.
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Click and Discover our recipes
Litchi
Fruit purees, Non-alcoholic
Known by the obsolete names of "Chinese cherry" and "desert grape", the lychee has a whitish and fleshy pulp, exquisitely sweet, with a taste of muscat and pink grapes. Originally from China, it is rich in vitamin C and low in fat and sodium, it is useful for the nervous system and the circulatory system.
The Mixer puree concentrate preserves all the sweet fruity and floral taste of the best Lychee in Vietnam. Try it in cold teas!
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