Guava
Guava
Nectar of the Gods.
In many countries, Guava is used in non-sweet cooking dishes and spice mixes. It is among the fruits richest in antioxidants and vitamin C. Its juice is so delicious that it is sometimes called “nectar of the Gods”.
This divine nectar is not easy to find in Italy, but thanks to Mixer it is always available. Only the tastiest ripe fruits of Brazil are selected for the Concentrated Fruit Pulp, great for creating truly refreshing drinks. It also goes well with rum giving life to exceptional tropical punch.
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Coconut
Analcolici, Polpe di Frutta
Let's pamper ourselves with coconut
Coconut is considered a functional food, since it can bring many benefits to the body: think that the Coconut Plant, in producing countries, is called "the tree of life"! Widely used in Indian cuisine, it has also spread to us in its many forms, but the fruit itself remains for Italians the symbol of summer on the beach.
Mixer selects the best coconut from Sri Lanka to create its Concentrated Pulp, ideal for having many cocktails available all year round, first of all the Piña Colada, and to give more flavor to sweets and drinks based on chocolate or banana.
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Tropical
Analcolici, Polpe di Frutta
Intense and exotic flavor.
Tropical fruit is characterized by an intense and sweet exotic flavor. It tends to be beautiful, pulpy and rich in vitamins and has numerous nutritional properties.
Mixer for its Concentrated Fruit Pulp Tropical selects the highest quality fruit from Central and Latin America. The alcoholic and non-alcoholic drinks that can be created with these flavors are endless, from the sweetest frozen to aperitifs with the bitter taste of bitter to get to after-dinners based on rum or tequila.
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Mango
Analcolici, In Evidenza, Polpe di Frutta
For those who love complex and fresh tastes.
Mango is a fruit rich in nutrients, in fact its pulp contains fiber, vitamin C, polyphenols and carotenoids. It is originally from Asia and in fact Mixer selects the best from India and picked at the perfect moment of ripeness.
Its flavor is particular because it can recall a mix of peach, orange and pineapple; it is refreshing and tasty. For these reasons it becomes an interesting ingredient in different varieties of cocktails, from daiquiri to spritz with prosecco and lime juice or prosecco and lemon juice with a sprig of rosemary.
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Click and Discover our recipes
Yuzu
Analcolici, In Evidenza, Polpe di Frutta
The most fragrant citrus.
Yuzu is widespread in China, Tibet, Japan and Korea; unlike most other citrus fruits, it can withstand very cold temperatures. It is rich in vitamin C and polyphenols, a truly healthy fruit! Very fragrant, it can be used very well both in the kitchen and in the beverage sector, in fact it is present in various gins and is also fresh and aromatic in cocktails. For this reason the Concentrated Pulp Mixer can have practically infinite uses as well as having the advantage of being easily available, unlike the fruit which is not very widespread in Europe. An advice? Blend it into a nice Iced Tea!
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