Elderberry flowers and berries syrup
Syrup with an intense floral aroma, ideal for the preparation of sparkling wine-based drinks.
In addition to the characteristic taste of elderflower, it adds the natural color of the berries of the plant, giving the drink a pleasant purplish pink color.
SKU: 197
Categories: Mixology Syrup, Non-alcoholic, Premium bar syrups
Syrup with an intense floral aroma ideal for the preparation of drinks based on Sparkling Wines.
In addition to the characteristic taste of elder flowers, it adds the natural colour of the plant’s berries, giving the drink a pleasant purplish pink colour.
Additional information
Format | 75 cl |
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Weight | 1,00 Kg |

Williams Pear
Fruit purees, Non-alcoholic
Did you know that the pear is not a fruit but a pomaceous of the genus Pyrus? The fruit is in fact made up only of the core and its seeds. Its sweetness and its regenerating properties have been enjoyed by man for over 4000 years all over the world. There are over five thousand types, but the most loved of all is the Williams Pear.
There are numerous delicious cocktails that can be prepared with the Mixer puree concentrate, created with Italian Williams pears picked at the perfect moment of ripeness. Among the most popular are cocktails with vodka, but you can also make excellent combinations with brandy, rum and other spirits as well as leaving room for the imagination thanks to the seductive fruity and floral aroma and the sugary flavor.
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Click and Discover our recipes 

Green apple
Fruit purees, Non-alcoholic
An apple a day keeps the doctor away.
Did you know that in the voodoo rituals of Central America the apple was used to prepare powerful love filters? After all, even by us, it is considered the fruit of temptation, but it is also the fruit of health, in fact, apples satiate, helping to eat less while lowering blood pressure.
The tastiest Italian green apples are the first ingredient in Mixer puree concentrate that will give the right twist to your drinks and cocktails. Let us be tempted by delicious Apple Martini, Apple Storm, Apple Mojito, and note that 1 bottle will make up to 6 liters of finished apple juice for cocktail batching
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Click and Discover our recipes 

Prickly Pear
Fruit purees, Non-alcoholic
The symbol of resilience and Mediterranean sweetness.
Did you know that the prickly pear cactus, originally from the desert regions of Mexico, was spread throughout the Mediterranean basin centuries ago? This plant, with its juicy and colorful fruits, has become a symbol of adaptability and abundance in arid lands. Ancient Mediterranean peoples considered it a gift from nature due to its ability to thrive even in the harshest climates.
Mixer selects the ripest and sweetest prickly pears to create its Concentrated Pulp. A precious ingredient for exotic and refreshing cocktails. Try it in combination with lime and rum, or to give a Mediterranean twist to a classic margarita.
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Click and Discover our recipes 

Lime
Fruit purees, Non-alcoholic
For the heart and for mixing.
Unlike lemon, its scent is drier, lighter and sweeter. It is good for the heart for its mineral content such as potassium, which can regulate the heartbeat and blood pressure.
The acidic taste makes lime the ideal ingredient for many cocktails and drinks: Caipirinha, Caipiroska, Daiquiri, Gimlet, and Mojito are just some of the most famous examples that demonstrate how this fruit can be combined with any alcohol base. Mixer lime puree can be used for batching with a dilution ratio of up to 1:6 for 7 liters of ready-to-use shelf stable lime juice.
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