Italian Riviera Gin

Italian Riviera Gin

Dry and soft gin with grape distillate base

Riviera Italian Gin is produced with the compound method on a base of alcohol distilled from wine, precisely from Tuscan Sangiovese grapes. On the nose, the sweet notes of grapes prevail in a distinctive way without being intrusive, then leaving room for juniper and warm notes of cinnamon and ginger. The aromaticity of the botanicals is very well balanced, leaving a dry but round and pleasant taste. The aromatic profile is shifted to tastes close to the Italian palate, therefore it is good to drink with a non-invasive persistence. Thanks to this unobtrusive taste, it goes perfectly with gourmet cuisine.

SKU: 617 Categories: Alcoholics, Gin and Genever

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THE FIRST ITALIAN GIN WHOSE BASE IS DISTILLED FROM WINE

The recipe is said to have been created by a British officer stationed in the city of Rimini during World War II, overcome with nostalgia for his distillate, and by Virgilio Leardini a landowner who then kept the recipe in his family drawers, rediscovered many years later by his great-grandson Alessandro.

Today, Riviera Gin, produced in an ancient Tuscan distillery, is the only gin in Italy that is made from a base of Sangiovese wine.

Riviera Gin, an artisan and natural product, has among its botanicals: coriander, cinnamon, elderflower, ginger, juniper, bergamot, and sweet oranges. Thanks to its non-invasive taste, it perfectly matches gourmet cuisine.